New EAGLOBE SOBA BUCKWHEAT NOODLES 300GR View larger

EAGLOBE SOBA BUCKWHEAT NOODLES 300GR

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Japanese Style Buckwheat Noodle (Soba Noodle) Soba noodles are made of buckwheat. Even though they are available all year round, they are really popular when the heat turns unbearable. Unlike pasta, soba are rinsed in cold running water. This cools them down and gets rid of excess starch, which affects the flavour of the noodles.

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2,90 €

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Dipped into a properly made sauce or soba tsuyu, there's nothing more refreshing to eat on a hot summer day.

Cooking Directions:

  •          Put 6 cups water (1 1/2 ltr) in a large pot. Bring to a boil, put soba noodle in and stir
  •          When water comes to a rapid boil, decrease heat and continue to simmer for 6-7 minutes
  •          Put it in a strainer and rinse thoroughly with cold water
  •          After rinsing, drain water completely. Put in a bowl with your favourite soup base

 

INGREDIENTS:
Wheat 
Flour 70%, Buckwheat Flour 30%

Product of China

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EAGLOBE SOBA BUCKWHEAT NOODLES 300GR

EAGLOBE SOBA BUCKWHEAT NOODLES 300GR

Japanese Style Buckwheat Noodle (Soba Noodle) Soba noodles are made of buckwheat. Even though they are available all year round, they are really popular when the heat turns unbearable. Unlike pasta, soba are rinsed in cold running water. This cools them down and gets rid of excess starch, which affects the flavour of the noodles.

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